Theme Buffets

Italian Buffet

Salad Choices  (Choice of One)

House Salad - Mixed Greens. Tomatoes, Carrots, with Balsamic Vinaigrette

Caesar Salad

Entrée Choices

Meat Lasagna: Stuffed with Italian Sausage, Ricotta Cheese, Mozzarella Cheese and Meat Sauce

Chicken Parmesan: Lightly Breaded Chicken Breast Topped with Mozzarella and Marinara Sauce

Spinach Cheese Stuffed Manicotti: with a Creamy Marinara Sauce and Baked with Mozzarella

Sautéed Chicken Piccata in a Lemon Caper Sauce

Eggplant Parmesan: Breaded Slices of Eggplant, Grilled and Topped with Mozzarella and Marinara and Baked

Mushroom Bowtie Pasta: Strips of Grilled Chicken with Mushrooms in a Cherry Cream Sauce Tossed with Bowtie Pasta

Grilled Italian Sausage, Peppers and Onions with Marinara Tossed with Penne Pasta Topped with Parmesan Cheese

Sides

Yukon Roasted Potatoes, Mixed Steam Vegetables

Mexican Buffet

Salad Choices  (Choice of One)

Greens with Roasted Corn, Roasted Peppers and Black Beans served with Chipotle vinaigrette

Greens with Roasted Corn, Tomato, Red Onions, and Tortilla Strips Served with Roasted Red Pepper Vinaigrette

Entrée Choices

Taco Bar: Soft and Hard Shell Tacos, Seasoned Ground Beef, Diced Onions, Shredded Cheese, Shredded Lettuce, Diced Tomatoes, 

Black Olives, Sour Cream and Guacamole.

Fajita Bar: Soft Flour Tortillas, Grilled Chicken, Sautéed Peppers and Onions, Shredded Cheese, Shredded Lettuce, Diced Tomatoes, 

Black Olives, Sour Cream and Guacamole

Beef Enchilada Casserole: Corn Tortillas, Ground Beef, Jack and Cheddar Cheese with Homemade Enchiladas

Chicken Machaca: Shredded Chicken, Bell Peppers and Onions

Chicken Enchiladas: Corn Tortillas, Ground Chicken with Homemade Enchilada Sauce

Fish Tacos: Fish with Tempura Batter, Shredded Cabbage, Lemon, Red Onions, Diced White Onions with Cilantro, Mexican Cheese, 

Guacamole and Salsa

Sides  (Choice of Two)

Spanish Rice, Refried Beans, Charro Beans

All Dinners Include

Regular and Decaf Coffee, Iced Tea